An animal rights activist covered in red paint lies on a white sheet made to look like a Japanese flag during a protest against dolphin slaughter in Madrid, Sept. 3, 2008. Every year thousands of dolphins and small whales are killed between October and March in Japan's fishing villages, according to animal rights activists. (Susana Vera/Reuters)

"It's Dante's Inferno for dolphins"

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Welcome to Taiji, Japan, home of the annual bottlenose dolphin slaughter.

By Justin McCurry - GlobalPost
Published: September 25, 2009 06:22 ET

TAIJI, Japan — Taiji reveals its Janus face as soon as you emerge from the road tunnel on
the town’s periphery. Bottlenoses leap out of the water in unison at the aqua park, where visitors are invited to board rowing boats and “play with the dolphins.” Giant models of two whales, framed by a brilliant blue sky, serve as reminders of the town’s traditions, while the emerald waters of the Pacific Ocean combine with heavily wooded cliffs to form a coastline of outstanding beauty.

But for all its natural charms, this town of 3,500 people is inextricably linked with something much less palatable: the systematic slaughter of thousands of dolphins for their meat.

After years of operating with near-impunity, Taiji’s hunters are the reluctant subjects of a new U.S. documentary that has sparked an international campaign to end the carnage in this isolated, picturesque corner of western Japan.

Over the course of three years and at a cost of $2.5 million, the makers of "The Cove" used a panoply of hi-tech equipment, including underwater cameras, hidden microphones and aerial drones, to capture graphic images of the dolphins’ bloody demise.

The film, directed by the National Geographic photographer Louie Psihoyos, won the audience award at this year’s Sundance Film Festival and has received positive reviews in the U.S., Europe and Australia since its release at the end of July.

Last week, the organizers of the Tokyo International Film Festival caved in to pressure and agreed to screen the film next month, although it is unlikely to go on general release in Japanese cinemas.

Its hero is Ric O’Barry, a former dolphin trainer for the 1960s TV show Flipper, who has conducted a 15-year crusade to put an end to the slaughter in Taiji. “I’ve been working with dolphins for most of my life,” he said. “I watched them give birth. I’ve nursed them back to health. When I see what happens in this cove in Taiji, I want to do something about it.”

He has witnessed fishermen pursuing pods of dolphins across open seas, banging metal poles together beneath the water to scare their prey and disrupt their sonar.

The animals are herded into a large cove, where they are kept overnight before being dragged into a neighboring inlet to be slaughtered, out of sight, as the shallow water turns a deep shade of red. “It is Dante’s Inferno for dolphins,” O’Barry said.

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Posted by david wayne osedach on September 25, 2009 08:34 ET

This outrageous cruelty to dolphins by the Japanese needs to be stopped. The sooner - the better.

Posted by Leatnic on September 25, 2009 18:22 ET

I hear that hundreds of thousands of tuna, cows and pigs are also killed every year by Americans. So what is our beef with Japan?

Posted by Woody McBreairty on September 26, 2009 01:13 ET

You ever hear a tuna make radar like noises to communicate with humans? You ever see a pig writhe & coo lovlingly at the touch of a human hand..? You ever study the communication abilities and intelligence level of dolphins...did you ever go out on a boat in the ocean and painfully stab cows to death with a harpoon...? Get real, you are so out of touch, you help perpetuate the ignorance...

Posted by sascha on December 10, 2009 14:09 ET

I also find the dolphin situation distressing. And I'm going to concede the tuna point. But:

-- there are pigs that like to be petted by humans -- pretty much any pet pig, I'll wager. You can see some prime pig cuddling in this news clip around 0:45-0:55: http://www.youtube.com/watch?v=mhM6BF312vw&feature=related . (Watch it, it's cute!)

-- and as for the "harpoon" comment, factory farming can be every bit as gruesome as harpoon fishing. You should do a little research into common practices factory farming cattle (and chickens). After you've seen it, you really can't claim that our farming/slaughter methods are more humane than those of the Japanese.

Posted by JohnQPublic on September 25, 2009 15:51 ET

The slaughter of dolphins is certainly difficult to watch, and it is equally pathetic to listen to the fisherman deny the fact they are poisoning themselves with mercury infested meat. The whaling industry is dying in Japan, and unfortunately, the Japanese Government does not want to be held accountable for displacement of the few whaler/fisherman who are left in this sunset industry. Most Japanese do NOT eat whale, nor do they feel it is a matter of cultural necessity to sustain this industry. There are more pressing issues that the Japanese Government needs to address. The fact that they are depleting the world's fish resources in many nations is far more damaging to Japan's reputation as a responsible international player. I would hope that more theatres in Japan will show this movie, and it is important that it is shown in the West on our various national broadcasting networks, so that Japanese in this country can see for themselves the damage they are causing to their own reputation.

Posted by kenafein on September 25, 2009 17:49 ET

I don't understand why dolphins (or pilot whales) deserve any more consideration than other animals. It seems to me they have a responsible quota in place.

Posted by Welshdog on September 25, 2009 21:02 ET

I don't understand why this still happens. I remember all too well the photos of this slaughter in National Geographic when I was a kid more than 30 years ago. Not one of the reasons offered to justify this massacre are valid. This is the act of a primitive group of people who need to give up pointless tradition.

Posted by 12345Alpha on September 25, 2009 22:00 ET

The documentary is an example of culturally biased criticism. Westerners are not the center of the Universe and other cultures do not have to justify their eating practices to them. Most cultures have eating practices that outsiders find unjustifiable. Americans eat pork, which Muslims and some Jews find disgusting. Americans love beef, which 100 of millions of Hindus abstain from. French people love horse meat, which Americans over react to. Peruvian people eat guinea pigs. Where's the outcry and documentary film makers when the Peruvian ranchers have their annual roundups?

Posted by SeattleVoice on September 25, 2009 22:31 ET

"The fact that they are depleting the world's fish resources in many nations is far more damaging to Japan's reputation as a responsible international player."

Yes. This is the message. But how does the "world" make Japan responsible and caring? Simply put: We can't. The exploitation of deep sea fisheries by Japan must be elevated in importance by the UN. The Japanese exhibit a "sami-given" right to support user-driven economies that SPITE all others. They will not stop until the resource is dead. (BUT: It's important they keep their traditions, you know.)

Posted by mpdivo on September 26, 2009 00:13 ET

Man, this article is making me hungry. I wonder how much better than Ahi, dolphin taste like.

Posted by Woody McBreairty on September 26, 2009 01:08 ET

I'm glad some movies at least,are informative and eye opening and give us a little insight into the barbaric nature of some people and how unevolved they are from their primitive roots. The merciless bloody slaughter of these innocent loving animals is sickening. I don't know who it is that has heard a tuna or a pig try to communicate lovingly with a human, but some people seem to have missed the essence of this enlightening and important movie. Go see it again, and this time open your mind...as well as your eyes. Ever hear see a tuna communicative noises to human beings? Ever see a tuna trained to do tricks in the water and the air to please a human? Ever see a tuna wriggle and coo lovingly at the loving touch of a human hand? Grow up people, within these precious specimens lies secrets of nature and the universe, none of which will be revealed by rounding them up and stabbing them to a painful death with harpoons. Too sick for words...and will continue until more people get it...!

Posted by Swiftlearner on September 26, 2009 19:08 ET

I suppose after this animal rights activist covered in red paint lies on a white sheet made to look like a Japanese flag during a protest against dolphin slaughter in Madrid, Sept. 3, 2008, she would go on to ENJOY a Spanish bull fight with all the manner of a civilized animal rights Westerner.

Posted by user168 on September 27, 2009 03:12 ET

It says a lot about a person or country when children or animals are subjected to cruelty, because children and animals cannot defend themselves from crooked minds and cold-blooded hearts.

Posted by JimBob on September 27, 2009 13:01 ET

Have you ever been in the woods on opening day of deer season? Come on, people -- other people killing warm-blooded animals is a horrible sin but when we do it it's just tradition and good eatin'. What BS.

Posted by Kolina on September 28, 2009 08:17 ET

Leave them alone. They are the people who are very offended if you go in their house with your shoes on. There must be their side of the story in their own language, too.

Posted by Rebekah91 on September 28, 2009 12:24 ET

I am against the slaughter of all animals but I find some of the western ideas on this subject illogical. What is the difference between slaughtering a dolphin for meat and slaughtering a cow for meat? Nothing. It is hypocrytical to be critisizing the Japanese for slaughtering these animals when you'll be gnawing on a juicy steak for dinner. You can't have it both ways. You're either against meat products or for all meat products.

Posted by AndroidBoy420 on September 28, 2009 23:57 ET

Before anybody goes off on the Japanese know this. They developed a plan for forest management 400 years ago that we should be looking at. Don't simplify a whole people so that you can paint over them with a broad brush. It's lazy and beneath most of you.
As for the movie...killing stuff sucks, but you couldn't live without it. Even the vegans participate in the slaughter of life, the wage-slavery of the migrant worker, and economic warfare on vast swaths of the populace. It's a matter of taste. We all live. We all kill. We all die.
A larger question should be asked...Why is it that a 'dying' way of life (or business) is held to more tightly as it passes away? Think on this: the closer a thing is to oblivion, the dearer it becomes. Dolphin slaughter is a minor thing compared to our insistence on an unsustainable way of life fueled by cheap credit, foriegn imports and oil. As it becomes clearer that we can't go on this way, powerful forces align to dig in "our" heels to rally against the changes that can save us.
Additionally, I don't think Dante had a circle of hell involving dismemberment and slaughter. The afterlife should do better (or worse)than re-create the horrors we already practice amongst ourselves.

Posted by wert on October 20, 2009 23:15 ET

Let me just tell you that killing a dolphin is in NO WAY similar to killing a fish, nor a pig.. nor a sheep!.. We farm these animals therefore they will not become extinct! And if you were educated on the topic.. you would know that in Taiji, you can eat 'dolphin burgers' whilst watching dolphins perform! SICKENING!!!!!!!!!!!!!!!!!!!!!!!! p.s i'd love to see a fish, sheep.. or pig do what a dolphin can do!

Posted by Zipper09 on November 10, 2009 13:10 ET

Im sorry but if the Japanese want to eat dolphins, let them! The whales, too! I am so tired of the screaming and hollering about these "poor" animals when in EACH of the countries on this planet ABORT HUMANS and the public turns a blind eye. Leave the Japanese alone. I have been to Taiji. I have been to the homes of the people living there. Do you know how poor that prefecture is? Do you know how much the entire country of Japan must import yearly to survive? No, you don't. You are worried about cute or intelligent animals that we as humans DO have dominion over. I don't like the slaughtering of animals and I certainly do hate death BUT to sustain human life sacrifices must be made. Now, if I come to your country protesting about you killing your own children before they leave the womb, I'd get tossed in jail. Don't come to Japan screaming about our treatment of animals when you are already killing yourselves off in your "Land of the Free and Home of the Brave!!" Such hypocrisy!

Posted by Akos on December 12, 2009 05:16 ET

A few questions to Zipper09:

Why is the Japanese media not showing this movie in theaters, if it is only "westerner's screaming and hollering about these "poor animals"?

Why the fishermen in taiji are so poor when an "alive" dolphin worth a 150,000$ to an aquarium, it is a small village isn't it?

Also, as most of the Japanese eat fish not dolphin meat, what justifies the slaughter do you think?

Why do you think you cannot protest against abortion in America when large part of the population agrees with you on that and can freely express their oppimion about it?

Finally, if you think you're on a stable moral ground, why to become agressive, when there is some criticism?

Posted by envirofriendly jess on February 3, 2010 17:51 ET

Dolphins are among the most intelligent of all animals and many of their brains are larger than humans. Dolphins should have rights, what Japan is doing has to stop. Scientists have recently suggusted that we should consider dolphins as non- human persons - who therefore qualify for rights under the law. These animals deserve our respect and what is anyone doing about it? Laws need to be pasted and in order for this to happen the people of Japan and elsewhere for that matter need to show concern. But how can a people who are so used to utilizing every living thing as if it serves no purpose but to feed them going to change there ways?~sorry but whats with the shark fin soup that you have to add chicken to because there is no taste and this soup is causing the disappearance of many sharks that have been here since the dinosaurs and even eating jellyfish which is nearly all water and no nutrition. And why on earth do people need highly contaminated meat that the dolphins have ~ dont they know that eating seafood contaminated with mercury can damage your lungs, kidney, not to mention brain by causing vision and speech impairment and also lack of coordination. This gives one the idea that there is hardly any gain for humankind (except for the almightly dollar of course) by doing this to the dolphins, then why in gods green earth is it still happening? People get sick from the meat of this highly intelligent creature that deserves more rights and more respect, the fact that this is still happening is enough to make me sick.

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