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Turkey kebab 2011 5 2

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The world’s greatest but least-appreciated cuisines.
Turkey kebab 2011 5 2

Turkish people wait in a queue for a chicken doner kebab prepared by Ankara Chicken Meat Distributer Platform in Ankara, 31 January 2006. The platform distributed chicken and turkey doner kebabs for 4,000 people to promote the chicken meat against lethal bird flu.