Here's a look at the major food-related events around the world. MesaméricaMay 21-22Mexico City, Mexico A culinary event aimed at promoting Mexican cuisine and gastronomy, Mesamérica will bring a veritable constellation of superstar chefs this year, with a roster that includes Daniel Humm, Alex Atala, Gaston Acurio, Andoni Luis Aduriz, René Redzepi, Jordi Roca, and Massimo Bottura. Participants are predominantly students and professionals in the industry.http://www.mesamerica.mx World Tea ExpoJune 7-9Las Vegas, NV, USA

Somewhere, in an undisclosed location in Shanghai, a French chef with a string of accolades of his own is gloating quietly about the fact that he had come up with the idea for an operatic, gastronomic dining experience long before the now-famous Roca brothers. Unfortunately for chef Paul Pairet, his timing is a little off. Now, the recognition he’s due for having been the first to bring a multisensory and cinematic culinary experience to diners in Shanghai is being overshadowed by El Celler de Can Roca’s phenomenal week in the spotlight.

Here's a look at the major food-related events around the world. MesaméricaMay 21-22Mexico City, Mexico A culinary event aimed at promoting Mexican cuisine and gastronomy, Mesamérica will bring a veritable constellation of superstar chefs this year, with a roster that includes Daniel Humm, Alex Atala, Gaston Acurio, Andoni Luis Aduriz, René Redzepi, Jordi Roca, and Massimo Bottura. Participants are predominantly students and professionals in the industry.http://www.mesamerica.mx World Tea ExpoJune 7-9Las Vegas, NV, USA

London, Apr 29 (EFE).- Spain's El Celler de Can Roca was designated the world's best restaurant on Monday on the list prepared each year by the British gastronomic magazine Restaurant. The restaurant - located in Girona, north of Barcelona, and owned by brothers Joan, Josep and Jordi Roca - deposed the Danish establishment Noma, which had headed the list for the past three years and this year came in second. On the list of the world's 50 best restaurants are five Spanish ones, three of them are in the top 10, including Mugaritz at No. 4 and eighth-ranked Arzak.